Br J Ophthalmol 2000;84:871-876
( August )
Maculopathy in patients with diabetes mellitus type 1 and type 2:
associations with risk factors
Eckhard Zandera, Sabine Herfurthb, Beate Bohlb, Peter Heinkec, Uwe Herrmanna, Klaus-Dieter Kohnertd, Wolfgang Kernera
a Clinic for Diabetes
and Metabolic Diseases, Karlsburg, Germany, b University Clinic of
Ophthalmology, Ernst-Moritz-Arndt University, Greifswald, Germany, c Institute of
Diabetes Gerhardt Katsch eV, Karlsburg, Germany, d Institute
of Pathophysiology, Ernst-Moritz-Arndt University, Greifswald, Germany
Correspondence to: Eckhard Zander,
MD, Clinic for Diabetes and Metabolic Diseases Karlsburg, Greifswalder
Strasse 11 A, D-17495 Karlsburg, Germany ProfKerner{at}drguth.de
Accepted for publication 24 February 2000
AIM To examine
possible relation between diabetic maculopathy and various risk factors
for diabetic complications in patients with diabetes mellitus type 1 and type 2.
METHODS Cross
sectional study of two cohorts of diabetic patients, comprising 1796 patients with type 1 diabetes (mean age 47 years, mean duration of
diabetes 24 years) and 1563 patients with type 2 diabetes (mean age 62 years, mean duration of diabetes 16 years). Retinopathy levels (R0-RV)
and maculopathy were assessed by fluorescence angiography and fundus
photography and binocular biomicroscopy. Diabetic neuropathy was
assessed by means of computer assisted electrocardiography and by
thermal and vibratory sensory examination. Patients were classified as
normoalbuminuric (<20 µg/min) or microalbuminuric (20-200
µg/min) according to their albumin excretion rates measured in urine
collected overnight. Using univariate analyses, the effects of selected
patient characteristics on the presence of maculopathy were evaluated.
Multiple logistic regression analyses were performed to determine
independent effects of risk variables on diabetic maculopathy.
RESULTS Background
retinopathy (RII) was found to be present in 28% of type 1 diabetic
patients and in 38% of type 2 diabetic patients. The prevalence of
maculopathy in these patients was remarkably high (42% in type 1 and
53% in type 2 diabetic patients). Patients with maculopathy had
significantly impaired visual acuity. Multiple logistic correlation
analysis revealed that in both types of diabetes maculopathy exhibited
independent associations with duration of diabetes and with neuropathy
(p <0.01); in type 1 diabetic patients there were significant
associations with age at diabetes onset, serum triglyceride and total
cholesterol levels (p <0.05); in type 2 diabetes with serum creatinine
levels and with hypertension (p <0.05).
CONCLUSIONS Irrespective
of the type of diabetes, diabetic patients with long standing diabetes
have a high risk for the development of diabetic maculopathy. Diabetic
maculopathy is closely associated with diabetic nephropathy and
neuropathy and with several atherosclerotic risk factors which suggests
that these factors might have an important role in the pathogenesis of
maculopathy. However, prospective trials are necessary to evaluate the
predictive value of such factors. The findings of the present cross
sectional study reinforce the arguments of previous studies by others
for tight control of hypertension and hyperglycaemia.
© 2000 by British Journal of Ophthalmology
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